This is my first ever fondant cake. It was a *lot* of fun to make but...I don't really get fondant. As cool as it is on a cake {although I've always preferred the look of a nice fluffy frosting myself} it tastes like it has paint thinner in it...
You have to saw through the fondant to cut it...
Most people just peel it off instead of eating it with the cake {isn't that just a waste?)...
Because most people don't like to have to chew their frosting that thoroughly.
But, like I said it was a lot of fun, and really good to learn.
Cheers!
You have to saw through the fondant to cut it...
Most people just peel it off instead of eating it with the cake {isn't that just a waste?)...
Because most people don't like to have to chew their frosting that thoroughly.
But, like I said it was a lot of fun, and really good to learn.
Cheers!